
Each Pie is pre-baked and ready to eat.
The cost for each Pie is $14.99.
Orders may be picked up on your choice of Tues 11/25 or Wed 11/26 at your indicated time.
Please have your payment (Cash, Check, Credit/Debit card) ready at time of pickup.
The deadline to order is Tuesday 11/18, so don't delay!

FRESH (never frozen) Turkeys raised locally thrive on the open range. Whole turkeys are $4.59 per pound.
If you prefer an all white-meat option, Bone-In Turkey Breasts are also available in these sizes for $7.00 per pound:
Please read the description and directions for each product. Each produce is a different price with different pick up time frames.